What’s the best time to go to bartending school?

Bartending students contact us all the time about bartending school, one of the first questions that they ask is, how often do we have events? Obviously, students attend bartending school, so they can learn the art and skill of bartending, so they can make money, just like any school or college that you attend.

At Elite Bartending School Orlando, we staff amazing events constantly through the year, but there most definitely is a busy time for us just like any business.

November and December are quite times for events, we have New Year’s Eve parties and Christmas parties, but nothing quite like Ultra, WMC, Sea Food Festival, EDC and all the other fantastic bartending events that we staff over throughout the year.

The answer to the question still remains, “what’s the best time to go to bartending school?”

Well it depends, if you are looking to attend our bartending school to learn the art of bartending and mixology, then any time of year is a good time to start. But if you want to get the most out of our bartending staffing, then the beginning of the year is definitely the best choice.

Attending bartending school in January and February would prepare you for a whole year of events, as some of the biggest bartending events in Florida is at the beginning of the year.

But the best time to attend bartending school is up to the individual, make sure you have the time and money to invest.

Elite Bartending School Orlando makes it very easy to work around your schedule as we have classes in the morning and in the evening running simultaneously, allowing you to jump from one class to the other. We have insured that our schedule can work for anybody’s schedule.

Our next class dates are January 7^th, come and check out the class for free to see if Elite Bartending School Orlando is a perfect fit for you. You can also call us on 407-639-8188 for any answers to any questions that you might have.

Happy Thanksgiving from all of us at Elite Bartending School and we look forward to working with you.

By Kevin Gibbons|2018-11-22T11:51:51-05:00November 22nd, 2018|

About the Author: Kevin Gibbons

Kevin Gibbons was was born in Derby, England in 1984. In 2002, at the age of 18 Kevin started his bartending career. Kevin worked at a local cocktail bar and began his knowledge in bartending, mixology and flair. For years Kevin worked in restaurants, bars and nightclubs around England earning money to support my education in Sports Science and performing arts. After graduating from Brunel college, Kevin wanted to take his stage career to the bar scene. In 2005, Kevin moved to Spain to work for one of the most famous bars across the Costa Blanca, Champagne Bar, where he expanded his knowledge on the bar, learned advanced methods and techniques in mixology, flair, and mastered the psychology of bartending. In 2007 Kevin became the head Bartender of Champagne bar and developed his reputation for phenomenal service, management and created the most intense bar training that the Costa Blanca had ever seen. In 2010 Kevin was offered a position as managing partner at Elite Bartending School Miami and made his move to the star spangled banner. In 2012 Kevin published a Flair manual and DVD along side Austin Gagnon, the CEO of Elite Bartending School, which can now be purchased at one of the biggest online bar suppliers in the world, BarProducts.com. Now well known for his crazy concoctions, Kevin wows his guests with great bottle tricks and satisfies them with fantastic mixology skills, across the world. Kevin has worked with companies such as Bacardi, Myers Rum and Absolute Vodka across the globe, traveling from places such as New York, Jamaica and even Antigua, demonstrating and educating people in product Knowledge, mixology and flair. In 2015 Kevin became the social media face of Malibu Rum filming commercials that received millions of likes, shares and comments. With over 14 years experience of working in and managing bars, creating cocktail menus, assisting in opening new locations, and teaching, Kevin now brings his education and global knowledge on mixology to Orlando, Florida.

What’s the best time to go to bartending school?

What’s the best time to go to bartending school?

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About the Author: Kevin Gibbons